Carbohydrates

Carbohydrates are the main source of fuel for your body. The two main types of carbohydrate are starchy foods (like bread, potatoes, pasta cereals and rice) and sugars. Sugars are found within natural products like apples or carrots and are often added to products for a sweeter taste.

All carbohydrates, whether from starchy potatoes or from a bar of chocolate turn into the body’s preferred source of fuel, glucose.

Did you know?

It is better to get more of your energy from the "starchy" carbohydrates than the "sugary" ones as the energy from starchy carbohydrates is released more slowly and therefore keeps you going for longer. That’s why marathon runners eat lots of pasta the night before a race!

How much starchy carbohydrate should I eat?

The amount you eat will depend on your age, sex, state of health and how much exercise you take. However you should plan to make starchy carbohydrates the basis of all your meals.

  • Because starchy carbohydrates have only 4 kcal per gram (less than half the calories of fat) it is always better to reduce the fatty parts of your meal and increase the amount of bread, pasta or potatoes for example.
  • Because these starchy carbohydrates are turned into sugar in the body, if your body doesn't use the energy up it will get stored for future use as fat so watch the size of your portions!

What is a Glycemic Index (GI)?

Some supermarkets are starting to label foods with their GI level. This is a measure of how quickly the energy is released from food into the bloodstream.

  • A high GI measure (70 – 100) means that the energy is released quickly and causes the blood sugar levels to increase. A low GI measure (less than 55) means energy is released more slowly and allows for a more sustained availability of energy for the body.
  • Choosing foods with a low to medium GI will help to avoid high and lows of sugar levels in the body and therefore support a feeling of being sustained for longer.

How much sugar should I eat?

As a guide, an average adult man should eat no more than 70g of sugar a day and an adult women no more than 50g of sugar a day, but this can be balanced out over a few days or even a week. As an example, two chocolate digestives would contain 10g of sugar.

How can I look after my health and still enjoy a treat?

The important thing is to eat a variety of different foods, plenty of fruit and vegetables and watch that portion sizes don't creep up in size.

  • Keeping active in some way is also important (see the keep active section on this site.)

Quick tip

Read the information on the back of packs to see how much of the carbohydrate is made up of sugar

GDAs

  Total Sugar
Men 70g
Women 50g

Food facts

All foods have different roles to play in keeping you healthy and giving you energy.

Eat healthily

Snacking is all about getting the balance right. We’ve got a few ideas for you.

Healthy ideas

Getting active

Our advice? Start slow, find a friend to keep you motivated and most of all enjoy it. We’ll start you off.

On your marks